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The art of fermentation : an in-depth exploration of essential concepts and processes from around the world
Finna-arvio
The art of fermentation : an in-depth exploration of essential concepts and processes from around the world
Tallennettuna:
| Ulkoasu |
xxiii, 498 p. : ill. (some col.) ; 25 cm |
|---|---|
| Kieli |
englanti |
| Alkuteoksen kieli |
englanti |
| Julkaisija |
White River Junction, Vt. :
Chelsea Green Publishing,
2012.
|
| Luokitus | |
| Aiheet | |
| Perustelut | Sandor Ellix Katz ; foreword by Michael Pollan |
| Bibliografia |
Includes bibliographical refererences (p. 443-479) and index. |
| ISBN |
9781603582865 sid. 9781603583640 ebk |